Château Soucherie

Vendanges à la main Anjou Cabernet Franc

8.95 ratings
9.11 pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Bess Calhoun

Pressed raspberry and plum. Green pepper. Medium body with medium tannins. Would be great with cheese, chicken, or lighter red meat dishes.

Pressed raspberry and plum. Green pepper. Medium body with medium tannins. Would be great with cheese, chicken, or lighter red meat dishes.

Jan 27th, 2018
Rob Brobst III

Rob had this 7 years ago

Rob had this 7 years ago

Sep 10th, 2017
Cameron

Cameron had this 6 years ago

Cameron had this 6 years ago

Feb 26th, 2018
Shahzad Khan

Shahzad had this 6 years ago

Shahzad had this 6 years ago

Feb 15th, 2018
Wendy Corbett

Wendy had this 6 years ago

Wendy had this 6 years ago

Jan 30th, 2018