Fruit and chocolate on the nose. Dark red fruit, acidity and pretty lean considering the tannins. A dry bitterness remains in the aftertaste.
Fruit and chocolate on the nose. Dark red fruit, acidity and pretty lean considering the tannins. A dry bitterness remains in the aftertaste.
1 person found it helpfulNov 10th, 2015How much correct serving temperature can change! Served to cold, closed, muted, tasted quite good, but was short in palate & finish. Warmed up to 17C, and suddenly we can feel this GSM is alive. Rich bouquet of plum, black currant & aronia, mocha and chocolate. In 👄 starting softly, but tannins attack quickly - so no time to relax & mouth may shrink a bit. Not so fruity in palate, rather savory, oaky but still feel fresh I would say medium + body 🍷. Cheers
How much correct serving temperature can change! Served to cold, closed, muted, tasted quite good, but was short in palate & finish. Warmed up to 17C, and suddenly we can feel this GSM is alive. Rich bouquet of plum, black currant & aronia, mocha and chocolate. In 👄 starting softly, but tannins attack quickly - so no time to relax & mouth may shrink a bit. Not so fruity in palate, rather savory, oaky but still feel fresh I would say medium + body 🍷. Cheers
Oct 5th, 2016