The wine smells of salt water (seaweed), fireworks (sulfur) and ripe cherries. On the tongue it's simple lots of wood, but a compressed body and flavor profile. Somewhat candied cherry but stiffled but a tangy wood note. It's totally fine by itself but would be lost in food. Id buy it again if it was under $15 but I can't remember how much I paid for it.
The wine smells of salt water (seaweed), fireworks (sulfur) and ripe cherries. On the tongue it's simple lots of wood, but a compressed body and flavor profile. Somewhat candied cherry but stiffled but a tangy wood note. It's totally fine by itself but would be lost in food. Id buy it again if it was under $15 but I can't remember how much I paid for it.
Jul 10th, 2018