Château La Haute Claymore

Lussac-St. Émilion Merlot Cabernet Franc

8.67 ratings
8.83 pro ratings
Lussac-St. Émilion, Libournais, Bordeaux, France
Merlot, Cabernet Franc
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic, Blue Cheese
Top Notes For
Douglas Braun

2016 Vintage - This has aged really nicely plum , Black cherry , mushroom, spice , medium acidity soft tannins  n

2016 Vintage - This has aged really nicely plum , Black cherry , mushroom, spice , medium acidity soft tannins  n

1 person found it helpfulDec 16th, 2022
Vinny Eng

Saturday Bordeaux!!!!!

Saturday Bordeaux!!!!!

Mar 30th, 2013
Gustavo Cruz

Nice notes of plum and cherries.

Nice notes of plum and cherries.

Jan 28th, 2024
Alexis Davis Iaconis

Hospitality Director Copain Wines

8.4

Alexis had this 11 years ago

Alexis had this 11 years ago

Nov 9th, 2012
Owain Jones

Owain had this 4 years ago

Owain had this 4 years ago

Sep 9th, 2020
Roberto Cassis-Phillips

Roberto had this 8 years ago

Roberto had this 8 years ago

Nov 25th, 2015
Laith Frangoul

Laith had this 10 years ago

Laith had this 10 years ago

Jan 12th, 2014