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Château Haute-Fonrousse

Monbazillac "Amelie" Sémillon-Sauvignon Blanc Blend

9.42 ratings
-no pro ratings
Monbazillac, Southwest France, France
Sémillon-Sauvignon Blanc Blend
Duck, Squash & Root Vegetables, Shellfish, Turkey, Mushrooms, Cream Sauces, Chicken, Goose, White Fish, Pork, Meaty & Oily Fish, Manchego & Parmesan, Cheddar & Gruyere

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Château Haute-FonrousseMonbazillac, Southwest FranceSémillon-Sauvignon Blanc Blend
Top Notes For
Ash
10

Very sweet but not necessarily a dessert wine. Would go great with seafood.

Very sweet but not necessarily a dessert wine. Would go great with seafood.

1 person found it helpfulJul 7th, 2015
Scorewine

Wine writer http://www.israelwines.co.il

8.8

2011, A lovely dessert wine from Monbazillac in the Bergerac next to Bordeaux AOC , this fresh dessert wine is a blend of Semillon, Muscadelle and Sauvignon, it has a gold color, a fresh nose of tropical fruit, apricot, honey and minerals, light sweetness supported by fresh acidity and a delicious creamy body with a fine sweet finish. A great value wine, my score 88, drink to 2019

2011, A lovely dessert wine from Monbazillac in the Bergerac next to Bordeaux AOC , this fresh dessert wine is a blend of Semillon, Muscadelle and Sauvignon, it has a gold color, a fresh nose of tropical fruit, apricot, honey and minerals, light sweetness supported by fresh acidity and a delicious creamy body with a fine sweet finish. A great value wine, my score 88, drink to 2019

May 29th, 2015