Château Haut-Pagaud

Lussac-St. Émilion Merlot Cabernet Franc

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Lussac-St. Émilion, Libournais, Bordeaux, France
Merlot, Cabernet Franc
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic, Blue Cheese
Top Notes For
Thomas Jantzen

Thomas had this 12 years ago

Thomas had this 12 years ago

Apr 13th, 2013