Château Haut-Colombier

Blaye Red Bordeaux Blend

8.713 ratings
-no pro ratings
Côtes de Blaye, Côtes De Bordeaux, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Isaac Pirolo

Scorched earth, chocolate pudding, ripe plum and cherry tobacco.

Scorched earth, chocolate pudding, ripe plum and cherry tobacco.

1 person found it helpfulOct 18th, 2015
Daniel P

Love. Soft, subtle, silky. Red fruits and a little spice, everything you know Bordeaux can do and enough weight that it's not mere gossamer in the glass or on the palate.

Love. Soft, subtle, silky. Red fruits and a little spice, everything you know Bordeaux can do and enough weight that it's not mere gossamer in the glass or on the palate.

Jan 26th, 2017
Cliff Pavlovic

A decent wine that can be paired with a good steak.

A decent wine that can be paired with a good steak.

Nov 4th, 2014
Jesse Messerli

Bright red fruits. Some bitter strawberry.

Bright red fruits. Some bitter strawberry.

Dec 22nd, 2013
Kirstie Jagoe

Not fantastic- acidic and headache inducing- beginning to think the gold sticker is a danger sign

Not fantastic- acidic and headache inducing- beginning to think the gold sticker is a danger sign

Nov 25th, 2013
Kristina Gibson

Tested out the "point on menu" option with not much success. This was the fruit forward Cab franc.

Tested out the "point on menu" option with not much success. This was the fruit forward Cab franc.

Aug 1st, 2013
Mischa Nachtigal

Bacony.

Bacony.

Jul 28th, 2013
Chloe Frommer

Chloe had this 9 years ago

Chloe had this 9 years ago

Feb 22nd, 2015
Burne Khanjanawong

Burne had this 10 years ago

Burne had this 10 years ago

Mar 1st, 2014
Alan Chiu

Alan had this 10 years ago

Alan had this 10 years ago

Feb 7th, 2014