Takes a slurpin and keeps on workin! 👻
Takes a slurpin and keeps on workin! 👻
Feb 10th, 2018 Mostly iodine and tobacco at this point, but hanging in there.
Mostly iodine and tobacco at this point, but hanging in there.
Sep 27th, 2015 1966. A joy to explore in the glass. Went from coffee to anise to soy to leather back to coffee and all sorts of fun stuff. What a treat!
1966. A joy to explore in the glass. Went from coffee to anise to soy to leather back to coffee and all sorts of fun stuff. What a treat!
Dec 20th, 2014 Wet forest. Mushroom. 40 year old claret. Legit.
Wet forest. Mushroom. 40 year old claret. Legit.
Dec 16th, 2014 Classic GPL
Nov 23rd, 2014 Eric Larkee
Sommelier/Wine Director The Genuine Hospitality Group
7.2
It was once great...if it weren't it wouldn't have even been drinkable.
It was once great...if it weren't it wouldn't have even been drinkable.
Mar 7th, 2014 Nice, but a little too late in time
Nice, but a little too late in time
Jun 5th, 2018 A mind-blowing 50 year old Bordeaux. Graphite & toasted shishito peppers. Happy Birthday, Anna! I'm glad you like older men & even older wine.
A mind-blowing 50 year old Bordeaux. Graphite & toasted shishito peppers. Happy Birthday, Anna! I'm glad you like older men & even older wine.
May 7th, 2016 Robin had this 12 years ago
Robin had this 12 years ago
Feb 24th, 2013 
Pauillac, Médoc, Bordeaux, France
