Great texture
Oct 22nd, 2016Day 1: deep and powerful, vivid wild fruit, grippy tannins.
Day 2: rich and velvety, perfectly integrated, the way Pomerol ought to taste.
Day 1: deep and powerful, vivid wild fruit, grippy tannins.
Day 2: rich and velvety, perfectly integrated, the way Pomerol ought to taste.
Jan 8th, 20161/25 - this was not as good as the first time with to much dry tannic structure. Prior bottles were 91. Did not open. For a 2012 it should’ve. 85
1/25 - this was not as good as the first time with to much dry tannic structure. Prior bottles were 91. Did not open. For a 2012 it should’ve. 85
Dec 31st, 20249/24 - very deep with rich fruit 91
9/24 - very deep with rich fruit 91
Sep 11th, 20242/24 Well made. Good balance, fruit, acidity, balance. And good weight but not superb 86
2/24 Well made. Good balance, fruit, acidity, balance. And good weight but not superb 86
Feb 11th, 2024January 2023: at peak, very nice, great texture, too smooth - I wish it had some claws though
January 2023: at peak, very nice, great texture, too smooth - I wish it had some claws though
Mar 12th, 20202012 on March 5, 2017. An excellent right bank Bordeaux that is also in my opinion a great value. As is not surprising with Kermit's wines, it is in the mainstream of what a Pomerol should be. This vintage is much more approachable early than the 2010 or the 2000. Dark berry fruit with a a lengthy herbal finish.
2012 on March 5, 2017. An excellent right bank Bordeaux that is also in my opinion a great value. As is not surprising with Kermit's wines, it is in the mainstream of what a Pomerol should be. This vintage is much more approachable early than the 2010 or the 2000. Dark berry fruit with a a lengthy herbal finish.
Mar 5th, 2017Needs age and breath
Oct 8th, 2015J had this 3 years ago
Jul 28th, 2021Hakan had this 5 years ago
Hakan had this 5 years ago
Jun 5th, 2020