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Fruity chocolate aromas. Medium light. Good soft tannins. Flavors of red cherry, red plum, oak, black pepper and cocoa. Would have appreciated a bolder taste. Paired with Chinese fondue (hot pot).
Fruity chocolate aromas. Medium light. Good soft tannins. Flavors of red cherry, red plum, oak, black pepper and cocoa. Would have appreciated a bolder taste. Paired with Chinese fondue (hot pot).