Château de Batard-Montrachet

Bourgogne Grand Cru Pinot Noir

9.21 ratings
9.21 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Edward Zimmerman

Lovely. Previously accessed by @coravin. Drinking the same days later.

Lovely. Previously accessed by @coravin. Drinking the same days later.

Jan 2nd, 2014