Château d'Avrille

Anjou Villages Brissac Cabernet Franc Cabernet Sauvignon

7.51 ratings
-no pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Cabernet Franc, Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Pungent Cheese, Herbs, Salami & Prosciutto, Soft Cheese, Chicken, Turkey, Duck
Top Notes For
Thomas Ribert

Pas un souvenir impérissable...

Pas un souvenir impérissable...

Apr 15th, 2016
Laoué Thomas

Laoué had this 9 years ago

Laoué had this 9 years ago

May 28th, 2016