Château Dallau

Bordeaux Supérieur Red Blend

8.923 ratings
9.02 pro ratings
Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Impressive warm year Bordeaux Superior. Definitely merlot based on a good way. Great value. The best pairing with grilled steak nachos. Who knew?

Impressive warm year Bordeaux Superior. Definitely merlot based on a good way. Great value. The best pairing with grilled steak nachos. Who knew?

Jul 11th, 2019
Alan Johnston

3.2. Got a Lyon Gold Metal in 2018, good but a bit dull. Regularly $14.99.

3.2. Got a Lyon Gold Metal in 2018, good but a bit dull. Regularly $14.99.

Jun 16th, 2019
Alan Johnston

3.4. Excellent, moderately priced Bordeaux, with a complex taste for a young Bordeaux. A great buy at $11.99, regularly $14.99.

3.4. Excellent, moderately priced Bordeaux, with a complex taste for a young Bordeaux. A great buy at $11.99, regularly $14.99.

Sep 9th, 2017
Shun

Light but still matches beaf etc. Loses its delicacy after a day.

Light but still matches beaf etc. Loses its delicacy after a day.

Jul 16th, 2016
Matthew McHale

We really liked this. Nice flavor. Plenty of tanin.

We really liked this. Nice flavor. Plenty of tanin.

Jul 24th, 2015
Dennis Novosel

Must have been stored improperly by the store. Stale tasting and not enjoyable. Need to give it a second try.

Must have been stored improperly by the store. Stale tasting and not enjoyable. Need to give it a second try.

Mar 7th, 2015
Morgan Gruer

Classic Bordeaux at Sophia's

Classic Bordeaux at Sophia's

Jan 11th, 2015
Cory S
9.2

Very nice, dry light tannins. Smooth aftertaste

Very nice, dry light tannins. Smooth aftertaste

Oct 21st, 2014
Poi Hierro

We will see. Too early for me to say.

We will see. Too early for me to say.

Dec 24th, 2015
Eric Almeida

Eric had this 10 years ago

Eric had this 10 years ago

Apr 2nd, 2014