Very interesting blending (Cab Sauv, Merlot, Cab Franc and Petit Verdot). Ruby tea color. Wine opens with charming perfume of truffle, coffee and cinnamon. Very traditional taste of Bordeaux wines. Light and round textures. Finishes with cassis and spice flavors. 1964 vintage, oldest wine I've ever had the chance to taste :)
Very interesting blending (Cab Sauv, Merlot, Cab Franc and Petit Verdot). Ruby tea color. Wine opens with charming perfume of truffle, coffee and cinnamon. Very traditional taste of Bordeaux wines. Light and round textures. Finishes with cassis and spice flavors. 1964 vintage, oldest wine I've ever had the chance to taste :)
1 person found it helpfulMar 18th, 2015