Château Belair-Monange
St. Émilion Red Bordeaux Blend
The 2016 Belair-Monangé displays almost clinical precision on a nose of mineral-rich black cherry and raspberry fruit, plus hints of wilted violets and iris. The medium-bodied palate delivers firm grip on the entry. This is a clean, precise, correct Saint-Émilion with plenty of tension and poise toward the persistent finish. Very classy and noble. Tasted blind at the annual Southwold tasting. (Neal Martin, Vinous, August 2020)
The 2016 Belair-Monangé displays almost clinical precision on a nose of mineral-rich black cherry and raspberry fruit, plus hints of wilted violets and iris. The medium-bodied palate delivers firm grip on the entry. This is a clean, precise, correct Saint-Émilion with plenty of tension and poise toward the persistent finish. Very classy and noble. Tasted blind at the annual Southwold tasting. (Neal Martin, Vinous, August 2020)
The 2016 Bélair-Monange is exotically ripe and flashy. Bright red and purplish fruit is pushed forward in a primary, intense wine with plenty of immediacy. As good as the 2016 is, what I don't see are the layers of depth and structure that have made the finest recent vintages so compelling. Even so, the 2016 is a very pretty and compelling wine, it just falls a bit short relative to some of the other wines that have been made here. (Antonio Galloni, Vinous, January 2019)
The 2016 Bélair-Monange is exotically ripe and flashy. Bright red and purplish fruit is pushed forward in a primary, intense wine with plenty of immediacy. As good as the 2016 is, what I don't see are the layers of depth and structure that have made the finest recent vintages so compelling. Even so, the 2016 is a very pretty and compelling wine, it just falls a bit short relative to some of the other wines that have been made here. (Antonio Galloni, Vinous, January 2019)
Nov 15th, 2019