Cep Vineyards

Sonoma Coast Pinot Noir

8.919 ratings

8.76 pro ratings

Sonoma Coast, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Gerich Fellermann

Sales Grassroots Wine Wholesalers

9.0

Best Cep PN to date.....elegant although carrying pretty lush fruit...well built.

Mar 22nd, 2014

Meena Reisetter

8.4

Was a bit young.

Jan 30th, 2014

Brian Welch

9.0

Buy again

Apr 18th, 2015

Barron Nydam

8.9

Tart cherries, wonderful acidity for structure. Low alcohol (13.2%) west of west and in pursuit of balance style. Great with food. Will benefit from a few Ulysses age, but is good now.

Jan 4th, 2015