Celler El Molí

Collbaix Picapoll Macabeo

8.73 ratings
-no pro ratings
Pla de Bages, Catalunya, Spain
Picapoll, Macabeo
Manchego & Parmesan
Top Notes For
Devin Bray

Reticent on the nose, but could be because it is freshly opened. Honeysuckle and cantaloupe begin to come through, wild flowers. Tangy and slightly peppery on the tongue, but round and silky in texture. Very nice.

Reticent on the nose, but could be because it is freshly opened. Honeysuckle and cantaloupe begin to come through, wild flowers. Tangy and slightly peppery on the tongue, but round and silky in texture. Very nice.

Jun 22nd, 2016
Jordi Pazo

Rest. Pan & Oli. Copa 3,20.
09.01.16

Rest. Pan & Oli. Copa 3,20.
09.01.16

Jan 9th, 2016
Kentaro Pi

Kentaro had this 10 years ago

Kentaro had this 10 years ago

Jan 23rd, 2015