Cederberg Cellars (David Nieuwoudt)

Ghost Corner The Bowline Sauvignon Blanc Semillon

9.23 ratings
-no pro ratings
Western Cape, South Africa
Sauvignon Blanc, Sémillon
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish, Blue Cheese
Top Notes For
Francois du Plessis

Grapes harvested at sea level, moved to the mountains by truck, and ultimately made at altitude (1036m above sea level)...unbelievable taste and smell!

Grapes harvested at sea level, moved to the mountains by truck, and ultimately made at altitude (1036m above sea level)...unbelievable taste and smell!

1 person found it helpfulMar 9th, 2014
Stefan Bars

Stefan had this 8 years ago

Stefan had this 8 years ago

Oct 9th, 2016
Martin Mbetse

Martin had this 10 years ago

Martin had this 10 years ago

Apr 15th, 2014