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Caves de l'Angevine

Cabernet d'Anjou Rosé

9.71 ratings
-no pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

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Caves de l'AngevineAnjou, Anjou-SaumurCabernet Franc
Top Notes For
Christine Mano
9.7

Christine had this 3 years ago

Christine had this 3 years ago

Jul 10th, 2021
Fredrik Andersen

Fredrik had this 4 years ago

Fredrik had this 4 years ago

Jun 21st, 2020