Cave du Vieux-Moulin (Romain Papilloud)

Grand Cru Amigne de Vetroz

9.113 ratings
9.02 pro ratings
Vétroz, Valais, Switzerland
Amigne
Top Notes For
Mitchell Pressman

2007. Remarkable.

2007. Remarkable.

1 person found it helpfulJan 17th, 2015
Eduardo Bolaños

Sommelier Terroni Downtown LA

9.0

2007 vintage

2007 vintage

Dec 29th, 2014
GabWine

Color : White
Wine estate : Romain Papilloud
Designation : Vétroz (AOC Valais)
Name : Amigne Grand Cru de Vétroz
Country : Switzerland
Vivino : 4/5
Note : Romain Papilloud, self-made-man, became a winemaker in 1979 and owner in 1987. The majority of his vineyard is located in Vétroz (Valais, Switzerland). We will observe on the top of the bottle 1 to 3 bees which represents the sugar content (A bee means 0 to 8 grams).
With a yellow robe, the nose of this amine is rich with flavors of citrus (tangerine) and honey. On the palate, a beautiful structure with apricot flavors and a delicacy in the end.
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Romain Papilloud, autodidacte, devient vigneron en 1979 et propriétaire en 1987. La majorité de son vignoble est situé à Vétroz (Valais, Suisse). On observera sur le haut de la bouteille 1 à 3 abeilles qui représente la teneur en sucre (Une abeille signifie 0 à 8 grammes).
Avec une robe jaune, le nez de cette amigne est riche avec des saveurs d’agrumes (mandarine) et de miel. En bouche, une belle structure avec des saveurs d’abricot et une gourmandise en final.
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👍🏻Vivino, FB : GabWine | IG : gabriel_dvl 🥂

Color : White
Wine estate : Romain Papilloud
Designation : Vétroz (AOC Valais)
Name : Amigne Grand Cru de Vétroz
Country : Switzerland
Vivino : 4/5
Note : Romain Papilloud, self-made-man, became a winemaker in 1979 and owner in 1987. The majority of his vineyard is located in Vétroz (Valais, Switzerland). We will observe on the top of the bottle 1 to 3 bees which represents the sugar content (A bee means 0 to 8 grams).
With a yellow robe, the nose of this amine is rich with flavors of citrus (tangerine) and honey. On the palate, a beautiful structure with apricot flavors and a delicacy in the end.
----------
Romain Papilloud, autodidacte, devient vigneron en 1979 et propriétaire en 1987. La majorité de son vignoble est situé à Vétroz (Valais, Suisse). On observera sur le haut de la bouteille 1 à 3 abeilles qui représente la teneur en sucre (Une abeille signifie 0 à 8 grammes).
Avec une robe jaune, le nez de cette amigne est riche avec des saveurs d’agrumes (mandarine) et de miel. En bouche, une belle structure avec des saveurs d’abricot et une gourmandise en final.
----------
👍🏻Vivino, FB : GabWine | IG : gabriel_dvl 🥂

Aug 13th, 2018
Samuel Danthine

On the not too sweet side for this type of wine, very pleasant appero for sure

On the not too sweet side for this type of wine, very pleasant appero for sure

Jul 25th, 2016
Kyle Volluz

Tangy, unusual winner with hint of sweetness.

Tangy, unusual winner with hint of sweetness.

Sep 6th, 2014
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.0

Joe had this 10 years ago

Joe had this 10 years ago

Mar 17th, 2014
Bertrand BG

Bertrand had this 4 years ago

Bertrand had this 4 years ago

Jul 11th, 2020
CelebrateLife!

CelebrateLife! had this 6 years ago

CelebrateLife! had this 6 years ago

Feb 16th, 2018
Oscar Karlsson

Oscar had this 7 years ago

Oscar had this 7 years ago

Jan 26th, 2017
Satya Pemmaraju

Satya had this 8 years ago

Satya had this 8 years ago

Jul 17th, 2016