Carol Shelton Wines

Wild Thing Old Vine Mendocino County Zinfandel

9.038 ratings
8.72 pro ratings
Mendocino, North Coast, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Zach Cherry

Account Manager Worldwide Wine & Spirits

8.8

Fairly well balanced. Baked cherry pie, raspberry, blackberry, a bit of that bramble and spice you'd expect. Good acidity, body is lighter than I was hoping for, but overall quite nice.

Fairly well balanced. Baked cherry pie, raspberry, blackberry, a bit of that bramble and spice you'd expect. Good acidity, body is lighter than I was hoping for, but overall quite nice.

1 person found it helpfulJun 3rd, 2015
Kelsey M

Book club wine

Book club wine

May 16th, 2015
M Gandalf

Just so so

Just so so

May 2nd, 2015
Justin Truskey

Great creamy Zin with a light finish.

Great creamy Zin with a light finish.

Apr 17th, 2015
Matt Beyard

Great Zin. Spicy with a nice bite. Great with our Super Bowl burgers!

Great Zin. Spicy with a nice bite. Great with our Super Bowl burgers!

Feb 2nd, 2015
Sean Sims

This more of a easy drinking Zin. Not a lot of spice, but enough fruit to be worth drinking on a regular basis.

This more of a easy drinking Zin. Not a lot of spice, but enough fruit to be worth drinking on a regular basis.

Jan 25th, 2015
Colleen Salveson

Very soft -- at the wine shop on Piedmont

Very soft -- at the wine shop on Piedmont

Jan 24th, 2015
Helen Merritt

Smooth. Slight hint of bleach strangely. Worth the price!!!

Smooth. Slight hint of bleach strangely. Worth the price!!!

Jan 3rd, 2015
Steve Beech

Raspberries on the nose. A very good Zin. Carol knows how to make a Zinfandel.

Raspberries on the nose. A very good Zin. Carol knows how to make a Zinfandel.

Dec 6th, 2014
Erica Schoonmaker

Thanksgiving

Thanksgiving

Nov 28th, 2014