Cantine Collalto
Prosecco di Conegliano-Valdobbiadene Extra Dry Manzoni Moscato Rosé
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Manzoni Moscato
Top Notes For
From the land of Prosecco comes this particular sparkling rosè based on a pretty rare and local grape: Moscato Manzoni, a cross of Raboso Piave with Moscato d'Amburgo, both red grapes. It's an Extra Dry, so expect some light sugars (17g/L) and a pleasant aromaticity combined with good acidity. Such a versatile wine could be paired with lot of different kind of food and cuisine. Really good and enjoyable.
From the land of Prosecco comes this particular sparkling rosè based on a pretty rare and local grape: Moscato Manzoni, a cross of Raboso Piave with Moscato d'Amburgo, both red grapes. It's an Extra Dry, so expect some light sugars (17g/L) and a pleasant aromaticity combined with good acidity. Such a versatile wine could be paired with lot of different kind of food and cuisine. Really good and enjoyable.
Apr 2nd, 2016