Cambria Estate Winery

Barbara's Clone 667 Pinot Noir

8.51 ratings
-no pro ratings
Santa Maria Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Rhiannon Enlil

Big body and tannins, dark red fruit, dry finish, wants to be with red meat.

Big body and tannins, dark red fruit, dry finish, wants to be with red meat.

Jun 2nd, 2022