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Byron

Julia's Vineyard Pinot Noir

9.12 ratings
-no pro ratings
Santa Maria Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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ByronSanta Maria Valley, Central CoastPinot Noir
Top Notes For
paul kretzer
9.1

Starting to show some age as the color is fading a bit. Aroma of red fruits - red rasp and cherry, earthy, flinty mineral, almost petrochor,. More mineral earth and slight funk on the finish.

Starting to show some age as the color is fading a bit. Aroma of red fruits - red rasp and cherry, earthy, flinty mineral, almost petrochor,. More mineral earth and slight funk on the finish.

Sep 10th, 2023
Ruth Souroujon
9.2

Raspberry, cocoa, roasted espresso, and all kinds of goodness that makes flowers bloom.

Raspberry, cocoa, roasted espresso, and all kinds of goodness that makes flowers bloom.

Oct 3rd, 2019
Jeff Fennel
9.1

Jeff had this 8 years ago

Jeff had this 8 years ago

May 14th, 2017