Heady rose, banana, kirsch, blueberry pie, dark plum, prune, fig, raisin, rosemary, wet stone, and blood. Sweet baking spices. Deep ruby. Elevated sweet tannins, elevated acidity, full body.
Heady rose, banana, kirsch, blueberry pie, dark plum, prune, fig, raisin, rosemary, wet stone, and blood. Sweet baking spices. Deep ruby. Elevated sweet tannins, elevated acidity, full body.
Oct 29th, 2019Vino de capa baja, en nariz fresas pimientas y levadura. En boca estructura tanino y acidez en su justa medida, un vino para guardar y ver evolución.
Vino de capa baja, en nariz fresas pimientas y levadura. En boca estructura tanino y acidez en su justa medida, un vino para guardar y ver evolución.
Jul 10th, 2014An incredibly smooth tempranillo does not taste as young as it is. Surprising notes of tobacco and dark cherry in a smooth older vintage style. For the $s cannot go wrong
An incredibly smooth tempranillo does not taste as young as it is. Surprising notes of tobacco and dark cherry in a smooth older vintage style. For the $s cannot go wrong
Oct 15th, 2020Some white peach and yellow apples aromas with hint of lemon. Non fruits aromas of camomile flower and ginger, dill and some baking spices like cinon(light)Med body with med acidity and med plus finish that stay well balanced and creamy.
Some white peach and yellow apples aromas with hint of lemon. Non fruits aromas of camomile flower and ginger, dill and some baking spices like cinon(light)Med body with med acidity and med plus finish that stay well balanced and creamy.
Apr 8th, 2015