Blockheadia Ringnosii

Top of the Block Pinot Noir

8.98 ratings

-no pro ratings

Sonoma Coast, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Steve Gerths

9.0

Better than 2013 vintage for this label. Classic Sonoma Pinot for $15 on WTSO. Light body but great cherry, strawberry, vanilla, and spice flavor

Mar 25th, 2015

Rudy DeLaurentis

8.8

Delicate, fruit driven, well balanced. Definitely Burgundian in style. Pomegranate, cherries, cranberries and a hint of strawberries. Great everyday Pinot Noir. Salute.

Mar 22nd, 2015