Bestias Wines

Bestia Azul Reserva Superior Pinot Noir

9.21 ratings
-no pro ratings
Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Klaus Denecke Rabello

Cor cereja com reflexos vermelhos, aroma de morango, cravo, café e torradas. Encorpado, picante e com notas tostadas ao final.

Sirva entre 12⁰C e 14⁰C.

Cor cereja com reflexos vermelhos, aroma de morango, cravo, café e torradas. Encorpado, picante e com notas tostadas ao final.

Sirva entre 12⁰C e 14⁰C.

Feb 4th, 2024