Bertani

Bertarose Molinara Merlot Rosé

9.25 ratings
-no pro ratings
Veneto, Italy
Molinara, Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Ben Levy

Smells: Duracell C batteries. Linoleum. Turpentine. Chlorophorm.

Tastes: dead wood resting in a Japanese forest. Ceramic tiles covered in spilled mott's apple sauce. Wild thornberries.

Mouthfeel: like a baby wearing latex gloves is massaging your tongue

Acidity: medium to medium plus

Tannins: were not invited to the rosé

Smells: Duracell C batteries. Linoleum. Turpentine. Chlorophorm.

Tastes: dead wood resting in a Japanese forest. Ceramic tiles covered in spilled mott's apple sauce. Wild thornberries.

Mouthfeel: like a baby wearing latex gloves is massaging your tongue

Acidity: medium to medium plus

Tannins: were not invited to the rosé

3 people found it helpfulJul 26th, 2014
Trevor Kincaid

Crisp on the front. Long finish on the back of the mouth. Pronounced green apple.

Crisp on the front. Long finish on the back of the mouth. Pronounced green apple.

May 31st, 2020
Aimée Gillespie

Eataly, twice in one week. Tasty, fruity rosé.

Eataly, twice in one week. Tasty, fruity rosé.

Sep 26th, 2017
Mindy Gimarelli

Mindy had this 6 years ago

Mindy had this 6 years ago

Aug 19th, 2014
Jason Meier

Jason had this 7 years ago

Jason had this 7 years ago

Jul 11th, 2014
Moneet Singh

Moneet had this 7 years ago

Moneet had this 7 years ago

Apr 5th, 2014