Bernard-Massard

Pinot Noir

9.42 ratings
-no pro ratings
Grevenmacher, Moselle Luxembourgeoise, Luxembourg
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ilya Shevyrev

Ilya had this 5 years ago

Ilya had this 5 years ago

Feb 21st, 2020
Alexander Bezrukov

Alexander had this 5 years ago

Alexander had this 5 years ago

Jul 4th, 2019