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Beran & Steorra Wines

The State of Zinfandel

9.05 ratings
-no pro ratings
Rutherford, Napa Valley, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic

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Beran & Steorra WinesRutherford, Napa ValleyZinfandel
Top Notes For
Maggie Harrison
8.8

specifically their CA Zin. ripe jammy raspberry up front, mint, raw oak notes. smooth, rich, full not dense. alcohol is in balance. Not my preference but is very well made for the style.

specifically their CA Zin. ripe jammy raspberry up front, mint, raw oak notes. smooth, rich, full not dense. alcohol is in balance. Not my preference but is very well made for the style.

Jan 18th, 2018
Michael Hemmerly
8.7

Very bold cherry, blackberry, cola, & leather notes. Good finish with a nice balance.

Very bold cherry, blackberry, cola, & leather notes. Good finish with a nice balance.

Feb 27th, 2018
Yi-Fen Li
9.0

Paired with bone-in ribeye and lamp chops

Paired with bone-in ribeye and lamp chops

Dec 12th, 2017
Mike Haeckel
9.1

Mike had this 6 years ago

Mike had this 6 years ago

Apr 18th, 2018
Catherine
9.3

Catherine had this 6 years ago

Catherine had this 6 years ago

Feb 5th, 2018