Benjamin Leroux

Les Hauts Jarrons Savigny-les-Beaune 1er Cru Pinot Noir

9.28 ratings

9.33 pro ratings

Savigny-lès-Beaune, Côte de Beaune, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Vincent Bottreau

9.2

Exemple à suivre !

Exemple à suivre !

Sep 5th, 2014

Steve Hagenlock

9.0

Fantastic acidity. Raspberry and a bit of spice with just enough earthiness to keep it all together.

Fantastic acidity. Raspberry and a bit of spice with just enough earthiness to keep it all together.

Apr 3rd, 2015

9.2

Austin had this 7 years ago

Austin had this 7 years ago

Aug 19th, 2017

9.4

Austin had this 8 years ago

Austin had this 8 years ago

Mar 10th, 2016

9.2

Samuel had this 5 years ago

Samuel had this 5 years ago

Aug 12th, 2019

9.6

Robert had this 5 years ago

Robert had this 5 years ago

Mar 31st, 2019

8.9

AkaPete had this 7 years ago

AkaPete had this 7 years ago

May 14th, 2017

9.4

Mark had this 9 years ago

Mark had this 9 years ago

Jun 28th, 2015