Basile

Ad Agio Montecucco Sangiovese

9.21 ratings
-no pro ratings
Montecucco, Grosseto, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Heather Mac

Savory, lush, and long, lingering tannins due to oak. Beautifully aged. 14 percent alcohol.

Savory, lush, and long, lingering tannins due to oak. Beautifully aged. 14 percent alcohol.

May 9th, 2019