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Basalt Cellars

Columbia valley Reserve Cabernet Sauvignon

8.61 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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Basalt CellarsColumbia Valley, Oregon/WashingtonCabernet Sauvignon
Top Notes For
Dave Brown
8.6

Even after being open for a day and a half, it keeps a light fruit flavor and dry finish. None of the astringent taste I expected.

Even after being open for a day and a half, it keeps a light fruit flavor and dry finish. None of the astringent taste I expected.

Mar 7th, 2014