This vintage consisted of 65% Cab. Sauv and 35% Tempranillo. Very well balanced, luscious ripe dark fruit, hints of red fruits in the back of the palate, not overly done. Wish I had more in the cellar.
This vintage consisted of 65% Cab. Sauv and 35% Tempranillo. Very well balanced, luscious ripe dark fruit, hints of red fruits in the back of the palate, not overly done. Wish I had more in the cellar.
Apr 4th, 2016Amazing rich nose, still some subtle acid. Could go for another eight plus years.
Amazing rich nose, still some subtle acid. Could go for another eight plus years.
Jan 12th, 2015
2018 vintage is 100% Petit Verdot as far as I can tell.
Violet color. Dark ripe fruit, anise, small amount of oak. Tastes of black cherry, dark fruit, oak, and a hint of anise. Delicious.
2018 vintage is 100% Petit Verdot as far as I can tell.
Violet color. Dark ripe fruit, anise, small amount of oak. Tastes of black cherry, dark fruit, oak, and a hint of anise. Delicious.
Nov 8th, 2020
All the cab flavor, with a rounded back taste. Blackberries, cherry, leather, tobacco, rounded flavors but full body.
All the cab flavor, with a rounded back taste. Blackberries, cherry, leather, tobacco, rounded flavors but full body.
Nov 6th, 2016
Santa Ynez Valley, Central Coast, California, USA
