Ayllu

Salar de Atacama Petit Verdot

9.42 ratings
-no pro ratings
Atacama, Chile
Petit Verdot
Lamb, Baking Spices, Potato, Pasta, Exotic Spices, Chicken, Herbs, Turkey, White Rice, Hard Cheese, Pungent Cheese, Chili & Hot Spicy, Mushrooms, Beef, Onion, Soft Cheese, Duck, Pork, Beans & Peas, Tomato-Based
Top Notes For
David Perry

Strong smell of jam. Very plummy.

Strong smell of jam. Very plummy.

1 person found it helpfulApr 12th, 2015
Renzo Alvarez

Really nice wine

Really nice wine

May 22nd, 2015