Avinodos

Sauvignon Blanc

9.12 ratings
8.61 pro ratings
Oak Knoll, Napa Valley, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Louis Rosenthal

Crisp, mineral finish. Good balance.

Crisp, mineral finish. Good balance.

Oct 22nd, 2014
Gus Kalaris

Gus had this 9 years ago

Gus had this 9 years ago

Feb 23rd, 2015