Avinodos

Sauvignon Blanc

9.12 ratings
8.61 pro ratings
Oak Knoll, Napa Valley, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Louis Rosenthal

Crisp, mineral finish. Good balance.

Crisp, mineral finish. Good balance.

Oct 22nd, 2014
Gus Kalaris

Gus had this 10 years ago

Gus had this 10 years ago

Feb 23rd, 2015