Attems

Ramato Venezia Giulia Pinot Grigio

9.21 ratings
-no pro ratings
Friuli-Venezia Giulia, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Jess

Pale lemon color.
Aromas of lemon, white floral.
Dry. Flavors of lemon, orange blossom, honeysuckle.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 5/5

Pale lemon color.
Aromas of lemon, white floral.
Dry. Flavors of lemon, orange blossom, honeysuckle.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 5/5

Sep 5th, 2023