Apaltagua

Reserva Tricao Valley Estate Pinot Noir

8.89 ratings

-no pro ratings

Curico Valley, Central Valley, Chile

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.8

A nice, smooth pinot from Chile. Not particularly special or stunning, but good. A touch of oak, hints of earth and leather, some acidity, bright red cherry. Good forna quick grab after a long day. Would pair well with the right charcuterie platter.

A nice, smooth pinot from Chile. Not particularly special or stunning, but good. A touch of oak, hints of earth and leather, some acidity, bright red cherry. Good forna quick grab after a long day. Would pair well with the right charcuterie platter.

Jul 17th, 2019

8.2

Sort of jammy and dark for what I've come to expect from a Pinot...smells wonderful however

Sort of jammy and dark for what I've come to expect from a Pinot...smells wonderful however

Sep 10th, 2015

Chris Ellsworth

9.6

From The Bristol

From The Bristol

Jan 13th, 2015

8.8

Rosa had this 6 years ago

Rosa had this 6 years ago

Nov 16th, 2018

8.6

Kate had this 7 years ago

Kate had this 7 years ago

Nov 24th, 2017

8.5

Nora had this 8 years ago

Nora had this 8 years ago

Oct 15th, 2016

8.6

Sam had this 9 years ago

Sam had this 9 years ago

Feb 24th, 2016

8.8

Matthew had this 9 years ago

Matthew had this 9 years ago

Dec 17th, 2015