Apaltagua

Reserva Tricao Valley Estate Pinot Noir

8.89 ratings

-no pro ratings

Curico Valley, Central Valley, Chile

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.8

A nice, smooth pinot from Chile. Not particularly special or stunning, but good. A touch of oak, hints of earth and leather, some acidity, bright red cherry. Good forna quick grab after a long day. Would pair well with the right charcuterie platter.

A nice, smooth pinot from Chile. Not particularly special or stunning, but good. A touch of oak, hints of earth and leather, some acidity, bright red cherry. Good forna quick grab after a long day. Would pair well with the right charcuterie platter.

Jul 17th, 2019

8.2

Sort of jammy and dark for what I've come to expect from a Pinot...smells wonderful however

Sort of jammy and dark for what I've come to expect from a Pinot...smells wonderful however

Sep 10th, 2015

Chris Ellsworth

9.6

From The Bristol

From The Bristol

Jan 13th, 2015

8.8

Rosa had this 7 years ago

Rosa had this 7 years ago

Nov 16th, 2018

8.6

Kate had this 8 years ago

Kate had this 8 years ago

Nov 24th, 2017

8.5

Nora had this 9 years ago

Nora had this 9 years ago

Oct 15th, 2016

8.6

Sam had this 10 years ago

Sam had this 10 years ago

Feb 24th, 2016

8.8

Matthew had this 10 years ago

Matthew had this 10 years ago

Dec 17th, 2015