Octavio Gonzalez
Mucho cuerpo, frutal, fuerte y picante, para acompañar platos fuertes, como Carmenere de mesa pasa la prueba
Linda Gutierrez
Muy bueno
João Amalio Ribas III
João had this 5 years ago
Jesser de Souza
Jesser had this 6 years ago
João Valério
João had this 8 years ago
Gustavo Montanari
Gustavo had this 8 years ago
Rodrigo Mariño
Rodrigo had this 8 years ago
Luiz Costa
Luiz had this 9 years ago
nicsveshnikov
nicsveshnikov had this 10 years ago
Pedro Manuel Rodríguez Rojas
Pedro Manuel had this 11 years ago