Antonelli San Marco

Chiusa di Pannone Sagrantino di Montefalco

9.25 ratings
-no pro ratings
Montefalco, Perugia, Umbria, Italy
Sagrantino
Top Notes For
Jan de Weerd

Time for a change. Full bodied Sagrantino. Super dry, tart but expressive dark red fruit. Loaded with iron minerals, coarse, aged tannins finishing with strong tobacco and leather holding a grip on your throat for minutes.

Time for a change. Full bodied Sagrantino. Super dry, tart but expressive dark red fruit. Loaded with iron minerals, coarse, aged tannins finishing with strong tobacco and leather holding a grip on your throat for minutes.

Feb 5th, 2023
Jan de Weerd

Yum!! Wonderful aged notes of sweet tobacco, raisins, and honey greet you as they are lifted from the vibrant dark red fruit of current and dark plum and supported with fine polished tannins leading it to a mouth smacking finish. Ahhh, one of those rare wines that elevated your spirit to a higher place. Visited the winery last summer and hand carried the wine back home. Paired fantastically with Tammy’s from scratch Italian dish of sweet Italian spiced tomato sauce and over penne noodles and Italian sausage.

Yum!! Wonderful aged notes of sweet tobacco, raisins, and honey greet you as they are lifted from the vibrant dark red fruit of current and dark plum and supported with fine polished tannins leading it to a mouth smacking finish. Ahhh, one of those rare wines that elevated your spirit to a higher place. Visited the winery last summer and hand carried the wine back home. Paired fantastically with Tammy’s from scratch Italian dish of sweet Italian spiced tomato sauce and over penne noodles and Italian sausage.

Oct 31st, 2022
Lev Lavrichtchev

1.5 hour decant - strong and invincible!

1.5 hour decant - strong and invincible!

Nov 20th, 2017
WC Fields

So good with food. All you want in finesse and rusticity of Umbria.

So good with food. All you want in finesse and rusticity of Umbria.

Sep 7th, 2017
Guido Perrella

Guido had this 3 years ago

Guido had this 3 years ago

Feb 19th, 2022