Anthill Farms

Peters Vineyard Pinot Noir

9.310 ratings

9.01 pro ratings

Sonoma Coast, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.0

Great wine but with a bit extra heat from the warm vintage.

Great wine but with a bit extra heat from the warm vintage.

Aug 15th, 2017

Warren Grossman

9.2

Lovely Pinot, fruit is red berries, nice finish

Lovely Pinot, fruit is red berries, nice finish

Nov 22nd, 2018

9.4

This is damn delicious.

This is damn delicious.

Jun 26th, 2016

9.0

Two old friends.

Two old friends.

Oct 19th, 2014

9.4

Jon had this 6 years ago

Jon had this 6 years ago

Feb 17th, 2018

Stephen Digaetano

9.0

Stephen had this 7 years ago

Stephen had this 7 years ago

Aug 12th, 2017

9.1

Paul had this 7 years ago

Paul had this 7 years ago

Apr 24th, 2017

9.7

Jeff had this 10 years ago

Jeff had this 10 years ago

Apr 26th, 2014

9.8

Sean had this 10 years ago

Sean had this 10 years ago

Jan 26th, 2014

9.1

Jason had this 10 years ago

Jason had this 10 years ago

Dec 27th, 2013