Alto de la Ballena

Reserva Tannat Viognier Blend

9.32 ratings
9.41 pro ratings
Uruguay, Uruguay
Tannat Blend
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic, Blue Cheese
Top Notes For
Gilles de Chambure

Master Sommelier & Educator

9.4

Gilles had this a year ago

Gilles had this a year ago

Mar 23rd, 2023
Allen Schifino

Allen had this a year ago

Allen had this a year ago

Feb 5th, 2023