Alain Verdet

Bourgogne Hautes Côtes de Nuits Pinot Noir

9.42 ratings
-no pro ratings
Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Nicolas Sternsdorff

Nicolas had this 11 years ago

Nicolas had this 11 years ago

Dec 16th, 2012
Keiko Suzuki

Keiko had this 11 years ago

Keiko had this 11 years ago

Dec 15th, 2012