Agnès et René Mosse

Grappes Entières Anjou Cabernet Franc

9.23 ratings
-no pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Dart Parker

Tightly wound. Decanting was necessary

Tightly wound. Decanting was necessary

Sep 27th, 2017
Francesca Maso

You can just taste how organic it is. Consider yourself lucky if you find it.

You can just taste how organic it is. Consider yourself lucky if you find it.

Jul 11th, 2017
Hermann Bauer

Hermann had this 7 years ago

Hermann had this 7 years ago

May 31st, 2017