Agnès et René Mosse

Bisou Grolleau Blend

9.32 ratings
-no pro ratings
Savennières, Anjou-Saumur, Loire Valley, France
Grolleau, Côt, Pineau d'Aunis, Cabernet Franc, Malbec, Gamay
Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic, Exotic Spices, Baking Spices, Blue Cheese, Herbs, Soft Cheese, Chicken, Turkey, Duck, Game, Goose
Top Notes For
Rachel Jacobson

Rachel had this 2 years ago

Rachel had this 2 years ago

Dec 24th, 2021
Niyati S

Niyati had this 4 years ago

Niyati had this 4 years ago

Oct 27th, 2020