Myron Hobbs

9.4

Light yeast with a hint of rye dough on the nose that finishes with a touch of apple skin. Great grower with tight little bubbles ... that is all : ) #hebrart #happytoasting — 8 years ago

Tara Hankinson

9.5

Ringing in #2015 with a #billecartsalmon #magnum of #brutréserve. So fresh, perfectly acidic with green apple, citrus, and just a tad of developed brioche. #HappyToasting #Cheers — 9 years ago

with Michael and Jason