Great with grilled t-bone. A little young, but not as green as other good wines I've had from the same region in the same price range. #58 Wine Spectator Top 100 of 2012 Dark with purple undertones. On the nose, intense on notes of violet, black fruit and spices, black pepper and licorice. On the mouth, the wine is round, full-bodied, with huge finesse and elegant tannins. A very fresh wine. — 10 years ago
Scott E. Becker
[Tasted on July 3, 2018 at Josephine]
Dark fruit and graphite on nose. Figs, boysenberry and dark fruit preserves with licorice, tea and graphite. Excellent CdP. Wine Spectator rated #58 on Top 100 of 2017 — 6 years ago