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Chocolate tones from long small barrel aging; fineness; rare grape of Valpolicella re- established by Masi; now 12 hectares; quite outstanding for flavour length not power; #oseleta#masi#2009#24monthsbarrel — 9 years ago
Peter Scudamore-Smith MW
Chocolate tones from long small barrel aging; fineness; rare grape of Valpolicella re- established by Masi; now 12 hectares; quite outstanding for flavour length not power; #oseleta #masi #2009 #24monthsbarrel — 9 years ago