Borie La Vitarèle

Les Terres Blanches Saint-Chinian

8.72 ratings
-no pro ratings
Saint-Chinian, Languedoc, Languedoc Roussillon, France
Red Rhone Blend
Top Notes For
Johanna Thomsson

When first open it and try there was a nose of sulfit and in the mouth some jest. We decanted it and togheter with the food the wine was grate! We ate entrecote of lamb fried in thyme, rosemary and garlic. Served with ratatouille. I think the wine will grow with some ageeing. Thanks to our friends M and N

When first open it and try there was a nose of sulfit and in the mouth some jest. We decanted it and togheter with the food the wine was grate! We ate entrecote of lamb fried in thyme, rosemary and garlic. Served with ratatouille. I think the wine will grow with some ageeing. Thanks to our friends M and N

Sep 29th, 2017
Neil Ascher

Neil had this 7 years ago

Neil had this 7 years ago

Jan 23rd, 2017