Luigi Giordano

Barbera d'Alba

9.06 ratings

-no pro ratings

Alba, Cuneo, Piedmont, Italy

Barbera

Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic

Top Notes For

8.6

* appearance: medium reddish purple
* aromas: black cherry, violets, leather, hints of damp earth and neutral oak
* palate: medium bodied, round and fruity, sour cherry
* structure: high acid, light dusty tannins, 14% alcohol
* finish: medium
* winemaking: made from 100% Barbera sourced from the Buschet vineyard in the Barbaresco zone and aged 3-4 months in Slavonian oak barrels
* pairing: lasagna
* cost: $20

* appearance: medium reddish purple
* aromas: black cherry, violets, leather, hints of damp earth and neutral oak
* palate: medium bodied, round and fruity, sour cherry
* structure: high acid, light dusty tannins, 14% alcohol
* finish: medium
* winemaking: made from 100% Barbera sourced from the Buschet vineyard in the Barbaresco zone and aged 3-4 months in Slavonian oak barrels
* pairing: lasagna
* cost: $20

Jan 16th, 2018

9.2

What the what? Delicious and light.

What the what? Delicious and light.

May 31st, 2017

8.8

Banks had this 6 years ago

Banks had this 6 years ago

Apr 2nd, 2018

9.8

Grace had this 6 years ago

Grace had this 6 years ago

Nov 11th, 2017

9.1

Brendan had this 7 years ago

Brendan had this 7 years ago

Sep 30th, 2017

8.7

Craig had this 8 years ago

Craig had this 8 years ago

Jun 30th, 2016